Friday, August 23, 2013

Longboard Point Break

This is a great blend. Lots of dark fruit, smooth tannins with a bit of spice. I enjoyed this wine without food but would easily pair with anything from steak to cheese and crackers. Could use air, I suggest using on aerator for fast readiness. Will buy again.
"A blend of Cabernet Sauvignon, Syrah, Merlot and a bit of Zinfandel, and Malbec join the fun in some years. I call this our "Regional Blend" a mix of some of the varieties that do best in the North Coast and especially Sonoma. Predictable and seamless, like the wave in your favorite California Coast surf point." ~ Winery notes

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