2010 Chardonnay, Mendocino | |
Tasting Notes
This Estate Chardonnay has aromas of honeysuckle and baked apples. Lively fruit flavors of ripe melon and a hint of lemon zest are complimented by a rich, creamy mouth feel. The finish is long and memorable and is sure to please!
Food Pairings
Versatile enough to pair with everything from white fish to succulent poultry.
Perfect with grilled sea bass, oven-roasted turkey, or enjoying a glass with a friend.
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2009 Pinot Noir, Mendocino | |||||||||
Tasting Notes Our 2009 Pinot Noir was produced from grapes grown in Mendocino County, where the cooling influences are ideal conditions for Pinot Noir. This elegant wine has aromas of violet, which are followed by flavors of raspberry and cherry cola. The long, refined finish is highlighted by an earthy spice. Food Pairings Versatile enough to pair with everything from seasonal salads to your favorite poultry dish. Perfect with roasted veggies, chicken kabobs or partnering with your favorite fare.
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